Valentines Night 

Friday 14th February    

Over 16's only

£25.95 per person 

Booking & deposit required

A glass of Prosecco on arrival 

Starter

Camembert for Two with Assorted Breads

Seafood Pâté with Artisan Bread 

 

Sweet Potato Soup with Truffle Oil 

Main 

 Baked Courgette stuffed with Halloumi, Carrot & Celery served on a Tomato Sauce with Parmesan Shavings 

Breast of Chicken Cooked in a Mushroom, Leek and Prosecco Sauce

Salmon with a Herb Crumb Crust & Hollandaise Sauce

 

All served with Roast Potatoes & Seasonal Vegetables 

Desserts to Share 

Cheeseboard

or

Trio of Desserts 

Coffee &Truffles 

Please ask staff for information regarding food allergies

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