Valentines Night

Friday 14th February

Over 16's only

£25.95 per person

Booking & deposit required

A glass of Prosecco on arrival

Starter

Camembert for Two with Assorted Breads

Seafood Pâté with Artisan Bread

Sweet Potato Soup with Truffle Oil

Main

Baked Courgette stuffed with Halloumi, Carrot & Celery served on a Tomato Sauce with Parmesan Shavings

Breast of Chicken Cooked in a Mushroom, Leek and Prosecco Sauce

Salmon with a Herb Crumb Crust & Hollandaise Sauce

All served with Roast Potatoes & Seasonal Vegetables

Desserts to Share

Cheeseboard

Trio of Desserts

Coffee &Truffles

Please ask staff for information regarding food allergies