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Valentines Night
Friday 14th February
Over 16's only
£25.95 per person
Booking & deposit required
A glass of Prosecco on arrival
Starter
Camembert for Two with Assorted Breads
Seafood Pâté with Artisan Bread
Sweet Potato Soup with Truffle Oil
Main
Baked Courgette stuffed with Halloumi, Carrot & Celery served on a Tomato Sauce with Parmesan Shavings
Breast of Chicken Cooked in a Mushroom, Leek and Prosecco Sauce
Salmon with a Herb Crumb Crust & Hollandaise Sauce
All served with Roast Potatoes & Seasonal Vegetables
Desserts to Share
Cheeseboard
or
Trio of Desserts
Coffee &Truffles
Please ask staff for information regarding food allergies
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